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Salmon with rice & asparagus - recipe

Locally grown asparagus is one of the great treats of spring. It's only in season for a couple of months, but when it comes it comes thick and fast. Great on its own with melted butter it adds a real touch of class to this simple but yummy tray bake.
Latest Posts Ingredients 530g or 4 salmon fillets  200g brown or wholegrain rice A bunch of asparagus Zesty Mayo from Lucy's Dressings 2 lemons Splash… http://holwoodfarm.co.uk/recipes/lucys-zesty-mayo-recipe-salmon-rice-asparagus/

Asparagus and parmesan risotto

This recipe is a delicious risotto, which beautifully showcases the sweet, nutty flavour of the freshest asparagus which has just come into season.
Latest Posts This recipe is a delicious risotto, which beautifully showcases the sweet, nutty flavour of the freshest asparagus. Traditionally, English asparagus season commences… http://holwoodfarm.co.uk/recipes/asparagus-and-parmesan-risotto/

Warm Asparagus Hollandaise

British asparagus is hailed by chefs as the best in the world, with the officially season running from April 23 until June 21. The climate allows the stems to develop slowly, producing a full, sweet flavour and a fine, tender texture. As well as tasting g…
Ingredients 10 asparagus spears 400ml vinegar 2 free range eggs Seasoned butter for tossing asparagus in - prepare this by mixing some butter at room temperature with salt and fr… http://holwoodfarm.co.uk/recipes/warm-asparagus-hollandaise/

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