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Seafood paella

This paella recipe may be quick - but you’d never know it! Ask our “Fish Friday” fishmonger Veasey and Sons for advice on the best seafood selection. It serves 4, but quantities are easily halved if you’re planning a romantic supper ...
Ingredients 1- 2 tbsp rapeseed oil 1 onion, chopped 1 tsp paprika 1 tsp dried thyme 300g paella or risotto rice 3 tbsp dry white wine 900ml hot chicken stock 400g chopped tomat… http://holwoodfarm.co.uk/recipes/seafood-paella/

Fisherman's Pie

There's no need to pre-cook the fish in this tasty pie - just stir it in and you won't lose any of the flavours.
Freezing tips You can either freeze the filling and mash separately (in freezer bags is fine) and add the egg once the filling has defrosted. Or, if you do not want to add egg, t… http://holwoodfarm.co.uk/recipes/fishermans-pie/

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