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<rss version="2.0">  <channel>	<title>Latest blog</title>	<link>https://holwoodfarm.co.uk</link>	<description>Our latest blog feed</description> 	<lastBuildDate>Tue, 16 Aug 2016</lastBuildDate>	<item>	  <title>Say cheese at Holwood Farm</title>	  <link>https://holwoodfarm.co.uk/blog/say-cheese-holwood-farm/	  </link>	  <description>Holwood Farm's Gary Mercer talks about their fantastic selection of local cheeses - including the award-winning range from High Weald Dairy.......</description>	  <pubDate>Mon, 30 Apr 2018 16:01:00 UTC</pubDate>
				</item>	<item>	  <title>Apple of our eye</title>	  <link>https://holwoodfarm.co.uk/blog/apple-our-eye/	  </link>	  <description>Turners Cider is a family-run business, based in the middle of an apple farm in Marden village in the Weald of Kent. They produce a delicious range of craft ciders in the ‘Eastern counties’ style – that is, using dessert and culinary apples, such as Cox, Worcester and Bramley, rather than the traditional cider apples used down in Somerset.....</description>	  <pubDate>Fri, 29 Sep 2017 12:35:00 UTC</pubDate>
				</item>	<item>	  <title>Simply Fruit Cakes</title>	  <link>https://holwoodfarm.co.uk/blog/simply-fruit-cakes/	  </link>	  <description>Sarah Belcham-Smith, owner of Simply Fruit Cakes our outstanding new cake supplier, has been telling us all about her recipes and suggesting some interesting serving combinations.....</description>	  <pubDate>Thu, 13 Jul 2017 10:31:00 UTC</pubDate>
				</item>	<item>	  <title>Hedging our bets</title>	  <link>https://holwoodfarm.co.uk/blog/hedging-our-bets/	  </link>	  <description>For their latest craft drink, Hedgerow Gin, the team at Sloemotion have returned to their foraging instincts and created an innovative, small-batch, craft gin with a difference.....</description>	  <pubDate>Tue, 23 May 2017 09:20:00 UTC</pubDate>
				</item>	<item>	  <title>A WHOLE NEW LEVEL</title>	  <link>https://holwoodfarm.co.uk/blog/whole-new-level/	  </link>	  <description>An exciting new build at Holwood Farm has brought much needed extra seating for our coffee shop .The beautiful mezzanine area is the first stage of new developments in 2017 and allows customers lovely views of deli and cheese counter downstairs.....</description>	  <pubDate>Fri, 10 Mar 2017 14:04:00 UTC</pubDate>
				</item>	<item>	  <title>Hush Heath - It's a family affair</title>	  <link>https://holwoodfarm.co.uk/blog/hush-heath-its-family-affair/	  </link>	  <description>In March 2016 the Holwood team visited the Hush Heath Estate for a tour of the estate and tastings....</description>	  <pubDate>Wed, 27 Apr 2016 09:43:00 UTC</pubDate>
				</item>	<item>	  <title>Just desserts: Yummy Cheesecakes</title>	  <link>https://holwoodfarm.co.uk/blog/just-desserts-yummy-cheesecakes/	  </link>	  <description>Mark Rhodes and Ebru Ince tell us how they started making their delicious Yummy Cheesecakes and why having fun is much more important than following the crowd.....</description>	  <pubDate>Tue, 12 Jan 2016 14:07:00 UTC</pubDate>
				</item>	<item>	  <title>Sloe and steady wins the race</title>	  <link>https://holwoodfarm.co.uk/blog/sloe-and-steady-wins-race/	  </link>	  <description>Jonathan Curtoys tells us how he started his sloe gin business by accident, and why making sloe gin is good for the environment. ....</description>	  <pubDate>Tue, 08 Dec 2015 13:51:00 UTC</pubDate>
				</item>	<item>	  <title>Art of Mallow: a tasty bit of fluff</title>	  <link>https://holwoodfarm.co.uk/blog/art-mallow-tasty-bit-fluff/	  </link>	  <description>A few years ago, Philippa Quayle would never have imagined that she'd be spending her days hand-crafting gourmet marshmallows. But thanks to a chance glimpse of an American cooking show, Philippa's favourite childhood treat has become her life, as Art of Mallow.....</description>	  <pubDate>Thu, 05 Nov 2015 13:13:00 UTC</pubDate>
				</item>	<item>	  <title>Bringing home the bacon</title>	  <link>https://holwoodfarm.co.uk/blog/bringing-home-bacon/	  </link>	  <description>When it comes to beloved Great British foods, bacon would be pretty high up the list for most of us – and it's definitely a favourite of Ross Bearman and Ross Whitmill, the men behind the Homemade Curing Kit.....</description>	  <pubDate>Wed, 21 Oct 2015 10:40:00 UTC</pubDate>
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